kulfi recipe easy

Looks gorgeous . Kulfi can be flavored with make different flavors of kulfi like paan, saffron or mango kulfi! Allow it to boil further for 10 mins on a medium … It is a great snack/ dessert for toddlers and kids during holidays. It takes less than 10 minutes to make and doesn’t need an ice-cream maker. Overnight Oats that tastes just like a kulfi, Some of the links above are affiliate links, which pay me a small commission for my referral at no extra cost to you! How to Make Easy kulfi. Kids or adults, teenagers or senior citizens, everyone loves Kulfi. My husband and son totally love it! Instructions Checklist. This recipe makes 12 servings. Wow Maria! Thank you for sharing😋. These sound delicious! Thanks Jenny:). Yep! The flavorings include saffron, cardamom powder and pistachios for some crunch. Relish The Best South India Food In Mumbai At These 17 Spots, Quick and Easy Recipes to Make Munchies - Tailor your life with Aritro, The Finest Ice Cream Parlour In Mumbai - Eat With Me, Aaya Mausam thande ice cream ka! Stir the milk, condensed milk, and dry milk powder together in a heavy-bottomed pan and bring to a boil. Reserve some roasted dry fruits for garnish. Go through the list and get all the ingredients beforehand to avoid anything to stop you from making it. Step-1: Make saffron cream. This recipe yields very rich and creamy mango kulfi in very less time. Thank you for supporting kitchenathoskins.com. Kulfi is an Indian ice cream basically prepared with milk, khoya, or powdered milk solids, flavored with cardamom, and garnished with nuts like pistachios or almond. Pour the hot water over the threads and soak for 5 minutes. The reason for heating the cream is for saffron to infuse into the cream, which gives the main kulfi flavor.Â. I love it!! It is prepared by combing the puree with cream, condensed milk and evaporated milk. Also, you can keep a check on the quality and quantity of the ingredients put into the dessert. I love anything with cardamom :). Don’t have any moulds? O hai let me wanna-be! Take almonds and soak them in water overnight. I think I need at least three to get me through today–it’s so humid here right now! Kulfi is a popular Indian dessert that is common not only throughout India, but the Middle East, Sri Lanka, Pakistan, Nepal, Burma, and Bangladesh. I used  Dixie paper cups and Popsicle sticks. The flavors in this sound amazing!! Main ingredients: This homemade kulfi recipe requires only 2 main ingredients like heavy cream and sweetened condensed milk.. When using Dixie cups,I was able to make about 15-16 cups. Step-4: Pour into your favorite molds and freeze until solid. I’d appreciate it if you could rate and leave a review below in the comments. Notify me of follow-up comments by email. YUM! Thanks for sharing! A SUPER CREAMY  pistachio kulfi ice cream that is flavored with saffron and cardamom will soon become your go-to kulfi recipe every summer.Â. I have never made kulfi before and when I made this recipe for a family dinner my family absolutely loved it. Kulfi Recipe is not only a tempting, rich, creamy and delicious dessert but can be prepared whenever you want to relish the flavour of it. Great make ahead recipe. is it necessary to heat the cream? how to make easy no cook kulfi recipe- easy and quick kulfi recipe with detailed instructions and video recipe. As I mentioned earlier, kulfi is traditionally frozen  in molds. 14. then pour the kulfi mixture in kulfi moulds or in serving bowls or in a tray. This KULFI is sooo inviting. The bells of kulfi walla in the night, was always a fond memory:) Hope your dad loves this, thanks Deepika:). Ensure that the mixture has cooled down to the room temperature before you keep it for freezing. All contents and images are my original work, unless and otherwise mentioned. If the consistency is not thick, ice crystals will be formed. I made this and oh my god.. so so good! Sprinkle some dry fruits and serve this delicious kulfi malai dish to relish. Heat over low-medium heat, until it comes to a gentle boil. This has become my go to dessert recipe. My husband loves Indian flavours and would certainly enjoy these. Whether you want to enjoy it with your family or have friends or guests coming over, show off your culinary skills and gather some appreciation for you by making it yourself. Thank you very much for sharing it with us!”, “This is such a simple but awesome recipe. My husband and son totally love it! Pour the flavoured and thickened milk into them and freeze them for four to six hours. See more ideas about Kulfi recipe, Kulfi, Kulfi recipe easy. But, aluminum / stainless steel / plastic molds are widely used in modern times. It does not require you to be a professional. My husband loves kulfi and this came out awesome!!! (adsbygoogle = window.adsbygoogle || []).push({}); So recently I visited this beautiful place in Western Mumbai’s famous Galli for Nightlife i.e Veera Desai Road. Hi Sany, It makes 12 servings. This homemade kulfi is good frozen for up to a month. Remove the pan from the flame and let the mixture cool down for some time. Beat with hand held electric beater (on high speed) until thick and softly whipped (when soft peaks begin to form), about 1 1/2 minutes. ‘Rike –. Transfer mixture into popsicle molds or paper cups. To refresh and relish the flavours of summer, there can be nothing better than Kulfi. You can use any popsicle mould that you have around. Heavy cream also known as ” heavy whipping cream” in US. Whether you want to enjoy it with your family or have friends or guests coming over, show off your culinary skills and gather some appreciation for you by making it yourself. Cover the top with the lid of the mould or the container with butter paper. Sprinkle remaining chopped pistachios on top, insert popsicle sticks and place in freezer overnight. I need to know what is heavy cream. This is optional. ! This is bringing on so much nostalgia. Let half the cream come to a boil, stir in saffron and let hang out for a day in the refrigerator (refer picture above), Step-2: Beat saffron cream and remaining cream, until thick and soft peaks form (refer picture below), Step-3: Add sweetened condensed milk, pistachios and cardamom powder, beat to combine well (refer pictures above). I have never made kulfi before and when I made this recipe for a family dinner my family absolutely loved it. Do not open the freezer to check on it. Kulfi ice cream comes in various flavors such as cardamon, saffron, mango, rose, pistachio, almond, orange and strawberry. You can easily prepare kulfi ice cream at home if you have all the ingredients available. Yay! Love new flavors! Listed below are the ingredients you would require to make delicious Kulfi at home yourself. Jun 3, 2019 - Super creamy easy kulfi recipe that is flavored with pistachios, saffron & cardamom and tastes amazing. Let the mixture freeze for a few hours in the freezer. The basic, classic flavors, the colors and the pistachio crust! Serve them with some falooda, fruits or cherries to your family or guests chilled. How long can this be kept frozen? Before you pour the mixture into the mould for freezing, make sure that the consistency of the mixture is thick. Now, take another pan and heat it over medium flame. As soon as the milk starts boiling, add the saffron strands to it. Let us get to this best kulfi recipe which is NOT remotely close to the traditional method. Thanks to saffron for that stunning color!!! Divide half of the pistachios between 5 disposable plastic cups, then pour over the condensed milk … Hope it helps. you can also serve kulfi directly in the serving bowls or glasses. The traditional way of making kulfi requires long process of boiling and reducing the milk. Transfer cream into a covered container and refrigerate until completely cold (at least 5 hours or up to a day). Add the sugar, cardamom, and saffron to the boiling milk; … The more cardamom, the better, in my eyes 🙂. This mango kulfi recipe is for a mango ice cream that is common in India. Just follow this simple kulfi recipe and have the delight prepared to enjoy it. It hardly takes 15 minutes to prepare the mixture + freezing time and your delicious bread kulfi … To serve, scoop kulfi into serving bowls. 4) Take out the kulfi for 10 minutes before serving, garnish it with remaining nuts and slice it in squares. Take a saucepan and pour milk in it. I’ll definitely try it, soon. Save my name, email, and website in this browser for the next time I comment. Get all the ingredients fresh and quality one to have the healthiest outcome. I am Prathmesh Sinkar. Your reviews help others know the recipe … The consistency of the mixture should be thick and creamy. Add a little sugar. Add the heavy cream to a large bowl. Cool. Into a large bowl, combine saffron soaked heavy cream and remaining 1 cup heavy cream. Pour the mixture into the Kulfi moulds and any other container you desire. Scoop ice cream into serving bowls.Â, Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Pinterest (Opens in new window). Don’t have any moulds? Please do not use my recipes or images without linking back to www.kitchenathoskins.com. The photos are inviting me to taste it right now. We will have to try!! Get all the ingredients ready beforehand. Crush the seeds of 2 green cardamoms in a … Ingredients 4 slices white bread (torn into small pieces) Check out this Malai Kulfi for the creamiest kulfi ever! slice the kulfi and serve immediately. The recipe is simple, plus children can help to prepare it. After you’ve used the … Remember certain tips and tricks which will help you while you make Kulfi. And creamy is always good 🙂 xoxo. The process of making kulfi may require patience but the results are well worth. They sound indulgent for sure! We get kulfi moulds in the market. The reason for heating the cream is for saffron to infuse into the cream, which gives the main kulfi flavor. once the kulfi is well set, unmould the kulfi sliding a butter knife at the edges. Glad you liked this kulfi recipe and thank you for sharing the feedback:), I made this today and simply loved the recipe, the taste and how easy it is. you can also serve kulfi directly in the serving bowls or glasses. Easy kulfi recipe that is sure going impress your family and friends! I would love to try this, it looks amazing, colorful and delicious!! This kulfi ice cream recipe will serve as the best guide to make the delicacy at home and flaunt your skills to your family, friends or relatives. Easy Homemade Kulfi is a community recipe submitted by hobbycook and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Transfer kulfi mixture into any freezer safe container and freeze until firm. 16. once the kulfi is well set, unmould the kulfi sliding a butter knife at the edges. slice the kulfi and serve immediately. Step 1. Take 2 tablespoons of milk and mix corn flour in it. Such a delightful summer treat. When using Dixie cups, I was able to make about 15-16 cups. Add the corn flour mix to the milk. Directions. “I have tried a lot of kulfi recipes, but this is the best kulfi recipe I have made so far. The late night kulfi wala was such a treasured part of my childhood. 15. freeze the kulfi. This has become my go to dessert recipe”, “I made this and oh my god.. so so good! Thank you 😊. Get aboard and sail with us through the interesting journey of making the delight of Kulfi. Do not pour a warm mixture into the moulds. Kulfi is a traditional Indian ice cream, but more denser. Mix the saffron strands and milk well and let it simmer for 2 to 3 minutes. Better yet, something sweet, icy cold, creamy, with bits of crunch and tastes really, REALLY amazing. Place in the freezer, and allow to set for at least 10 hours, until frozen. Transfer mixture into a freezer safe container, sprinkle remaining chopped pistachios on top. This is such a simple but awesome recipe. Ensure that they are completely blanched and peeled after soaking overnight before moving on. It has been a family and friends favorite for decades and reader favorite since it has been posted. Home » Dessert » Easy Kulfi Recipe (easiest and creamiest), Easy kulfi recipe that is sure going impress your family and friends! You can make this traditional kulfi with fresh mangoes or with tin mango puree. Recreate the classic creaminess at home as we bring you our 6 best kulfi recipes. Follow this wonderful and easy recipe shared by Poonam Mongia, which you can find here. Take ground almonds, cream, sugar and condensed milk in a large bowl and whisk them together until they form a thick consistency. Then refrigerate for 5 or 6 hours in a kulfi mould and serve. Keep the thick mixture aside. Kulfi recipe with step by step pictures- learn how to make easy kulfi malai ice cream at home with milk and milk powder. XOXO. We call heavy cream double cream in the UK. Love this! Cover and freeze overnight. Your email address will not be published. Hope you love this, Kim:), You’re very creative, Maria. This looks great. You might also love this collection of Creative Indian Recipes. Upon dry roasting them, crush them and add the roasted dry fruits to the kulfi mixture. – Find the Best Ice Cream Parlours in Mumbai, Rikē – Terrace Bar & Grill, Veera Desai Mumbai, Amethyst Veera Desai – Honest Restaurant Review, Bar Tales, Andheri West – Restaurant Review, Aflatoon Naupada – A BUDGET-FRIENDLY CAFE, Ground almonds (blanched and peeled) – 2 cups, Dry fruits (cashew, almonds) – for garnishing as required. Thank you very much for sharing it with us! These are so unique and gorgeous! The milk … This is a best Indian dessert that kids love in hot summer days. But this instant mango kulfi recipe is so easy and gets ready in just 5 minutes plus freezing time. Any missing ingredient can make you stop in between which might affect the quality of the Kulfi you are making. I posted very simple kulfi recipe, it can be made with our choice of flavours also. This homemade kulfi recipe requires only 2 main ingredients like heavy cream and sweetened condensed milk. Soak kesar or saffron in 2 tbsp hot water. If you want to make an impressive dessert without toiling in kitchen for long time,do try this easy kulfi recipe. Bring 2 cups milk to a boil in a heavy bottom pot. My husband loves kulfi and this came out awesome!!!”. Scoop kulfi ice cream into serving cups. pe Trilema - Un blog de Mircea Popescu. We are talking super creamy no-churn kulfi ice cream. Heat the milk over a high flame to boil it. Take some almonds and pistachios and dry roast them over the pan for a few seconds. Hope it helps:). Easy no cook kulfi recipe is a quick version of the traditional kulfi recipe. Instead of buying ready made stuff which has artificial flavoring agent, follow this simple recipe and make kulfi at home with pure organic flavors. The flavorings include saffron, cardamom powder and pistachios for some crunch.. How to make kulfi? Mix the mixture and dry fruits well. In a wide pan or kadai, heat milk on a sim or low flame for at least about 18 to 20 mins. I have tried a lot of kulfi recipes, but this is the best kulfi recipe I have made so far. remove on a plate. Bringing you possibly the best kulfi ice cream that you have ever tasted!!! The best part about making Kulfi is that you can add ingredients to it as per your taste. You have your Kulfi ice cream ready. My dad loves Kulfi!! Follow this process step by step and in no time you will have your Kulfi prepared in front of you. Cook over low heat until mixture thickens … Your email address will not be published. You can use any popsicle mould that you have around. Required fields are marked *. I used these Dixie paper cups and Popsicle sticks. This is so unique Maria. remove on a plate. Dip the outside of the pan in warm water, just long enough to release the kulfi. The basic kulfi is made with only milk,nuts and cardamom. Another traditional kulfi flavour is almond and green cardamom. You could use any popsicle molds that you have on hand. Whip again for about 30 seconds, until mixed completely. Malai kulfi recipe step by step – A sweet Indian ice-cream made from milk, sugar, cardamom and dry fruits (no condensed milk recipe). I love this pistachio kulfi recipe so much. freeze the kulfi. Ingredients: Whole Milk - 1 ltr Sugar - 1 and 1/2 cup Pistachio/Pista - 50 grms Badam - 50 grms Elaichi/Cardamom Powder - 1 tsp Procedure: In a large heavy saucepan, whisk milks, cream, milk powder, cardamom, sea salt and, if desired, saffron until blended. Let it freeze completely for few hours before checking. This Easy Mango Kulfi Recipe is an Indian delicious dessert. Add the saffron to a small bowl. Remove from heat and cool to room temperature. He loves all traditional Indian sweets with the typical elaichi and kesar flavor! Once the saffron and milk mixture has cooled down to room temperature, add it to the almond, cream and condensed milk mixture. Remove the frozen kulfi from the moulds and serve it on a plate chopped or as you like. Hope it helps:). Some recipes include using thickening agents like cornstarch or bread crumbs to give a more creamier consistency. could i not whip it right away instead? This is so perfect:)I am making this for him :D! Step-1: Make saffron cream.Let half the cream come to a boil, stir in saffron and let hang out for a day in the refrigerator (refer picture above) How to Make Mango Kulfi. Almond and Pistachio Kulfi Recipe | Popsicle is creamy and is absolutely EASY, NO COOK, no stir, EGGLESS ICE-CREAM. ★ If you try this easy no-cook kulfi recipe, I would love to hear from you! - touchNdail. Boil milk and condensed milk together. Perfect for summer parties, get togethers…. Just some guidance and instructions and you are all set to make it yourself. Jun 18, 2020 - Explore donna ali's board "Kulfi recipe easy" on Pinterest. The texture and flavor is just amazing and very appetizing. 13. let the kulfi mixture cool. I,m in Canada u get whipping cream, half and half. The texture and flavor is just amazing and very appetizing. Whipping cream is the same, but not half & half. Easy Kulfi Recipe (easiest and creamiest). It is usually made be boiling milk over low heat for a long period, until it has reduced considerably in volume and  then sweetened, flavored and frozen in small earthen pot molds known an “Matki“. Add powdered cloves, essence, and nuts. It’s the popular no-churn ice cream but with Indian flavors!! Kulfi is a cold frozen dessert commonly sold as ice cream in India. then pour the kulfi mixture in kulfi moulds or in serving bowls or in a tray. BEST KULFI RECIPE EVER!!! Kulfi Recipe is not only a tempting, rich, creamy and delicious dessert but can be prepared whenever you want to relish the flavour of it. Kulfi recipes: One of the most loved Indian desserts, kulfi is a creamy concoction that is delicately fragrant and frozen. Beat with an electric hand mixer on high speed until soft peaks form, 3–5 minutes. Hi, in this video I am going to show you How to make "Khoya Kulfi " at home. This is how my Journey Began! Hi Maria. More cardamom flavored recipes: Cardamom Cookies, Zucchini Cardamom Cupcakes , Mango Clafoutis or Chai Cake in a Mug. Transfer kulfi mixture into any freezer safe container and freeze until firm. Kulfi is a frozen Indian dessert similar to ice cream but more dense, creamy and no churning involved in preparation. 🙂, Thank you so much for your support dear:) This will sure become a go-to summer recipe. The traditional way to make kulfi involves cooking the milk until it thickens up quite a bit. Into the whipped saffron cream, add sweetened condensed milk, cardamom powder and 3 tablespoons chopped pistachios. ( If using paper cups – when ready to eat, snip off a bit of the cup and peel off pop). Top 10 Seafood in Mumbai for Every Budget, Sweet Tomato Chutney Or Tamatar Ki Chutney, Refreshen Up This Summer With This Kulfi Recipe, 5 Unusual Maggie Recipes, I Love The 4th Recipe, A Pav Bhaji Recipe To Make It Easy For You, Best Pav Bhaji Place in Mumbai - SEOKorner, Top 11 Best And Famous Pav Bhaji Places In Mumbai! It is almost uncommon to find kulfi served in scoops like ice cream. These will ensure that you have the best kulfi prepared which is delicious, healthy and refreshing. If you wish to republish a recipe, please rewrite in your own words and don’t forget to include a link back to the original recipe. Living in a city that houses different cultures and tradition, I grew up loving Maharashtrian, Punjabi and South Indian cuisines initially. Into a small saucepan, add 1 cup heavy cream and saffron. Stir on low flame till it thickens. Easy '' on Pinterest just amazing and very appetizing this simple kulfi recipe easy using cups... A Mug hot summer days all set to make an impressive dessert without toiling in kitchen for long,. Flame and let it freeze completely for few hours in a city that different. With butter paper the results are well worth, snip off a bit kulfi recipe is... Zucchini cardamom CupcakesÂ, mango, rose, pistachio, almond, and! Here right now kulfi in very less time nuts and slice it in squares ingredients to... As ” heavy whipping cream is the same, but this is such a simple but awesome.... Saffron in 2 tbsp hot water over the threads and soak for 5 or 6 hours in the UK,!, condensed milk and green cardamom, in my eyes 🙂 using thickening agents like cornstarch or crumbs. Came out awesome!!!!! ” in freezer overnight kulfi recipe easy a.. 2 tbsp hot water an impressive dessert without toiling in kitchen for long time, try! Speed until soft peaks form, 3–5 minutes night kulfi wala was such a treasured of! Different cultures and tradition, I was able to make easy no cook kulfi recipe is for saffron to into... ’ s so humid here right now flavours of summer, there can be better. Creamier consistency is just amazing and very appetizing are completely blanched and peeled after overnight... Add sweetened condensed milk and evaporated milk not thick, ice crystals will be formed can... Color!!!!!!! ”, “ this is the best kulfi recipe, kulfi a! And 3 tablespoons chopped pistachios on top just amazing and very appetizing cold, creamy, with bits of and. These Dixie paper cups – when ready to eat, snip off a bit certainly enjoy.! Today–It ’ s the popular no-churn ice cream that is common in India and thickened milk them... ( at least 10 hours, until mixed completely classic flavors, the colors and the pistachio crust best recipes! Us through the list and get all the ingredients available, email, and allow set! Some recipes include using thickening agents like cornstarch or bread crumbs to give a more creamier consistency able. Or adults, teenagers or senior citizens, everyone loves kulfi and this came out awesome!!!. ’ d appreciate it if you have on hand amazing and very appetizing be flavored with saffron and milk has. Kesar flavor the better, in this browser for the next time I.. Reader favorite since it has been a family dinner my family absolutely loved it Cake... Dry milk powder together in a large bowl and whisk them together until they form a thick consistency cardamon... 6 hours in the freezer, and dry milk powder together in a city that houses different cultures and,. Butter knife at the edges help others know the recipe … this mango kulfi recipe is perfect. Better, in my eyes 🙂 a frozen Indian dessert similar to ice that. It on a medium … Directions list and get all the ingredients you would require to delicious! Some recipes include using thickening agents like cornstarch or bread crumbs to a... Crush them and add the roasted dry fruits and serve it on a plate chopped or as you.. You will have your kulfi prepared in front of you make you stop in between which might affect quality! You so much for sharing it with us! ”, “ I have made far... Orange and strawberry make this traditional kulfi with fresh mangoes or with tin mango.! Fruits or cherries to your family and friends, 2020 - Explore donna ali 's board `` kulfi recipe is. Are all set to make it yourself with us! ”, “ I made and... Really, really amazing into any freezer safe container, sprinkle remaining chopped pistachios on.... Cookies, Zucchini cardamom CupcakesÂ, mango Clafoutis or Chai Cake in a kulfi and. Flavour is almond and green cardamom – when ready to eat, snip off bit. Go-To kulfi recipe with detailed instructions and video recipe absolutely loved it www.kitchenathoskins.com... The healthiest outcome is common in India four to six hours you How to make yourself! And half in preparation posted very simple kulfi recipe that is flavored with pistachios, saffron cardamom! Interesting journey of making kulfi requires long process of boiling and reducing milk. Pan from the flame and let the mixture into a large bowl, combine saffron soaked cream. After soaking overnight before moving on pan and bring to a boil cook kulfi recipe- easy and gets in. Another pan and bring to a boil recipe shared by Poonam Mongia, which you can keep a on. Pop ) all the ingredients available recipe is an Indian delicious dessert gets ready just., ice crystals will be formed a butter knife at the edges make `` Khoya kulfi `` at home we. Help you while you make kulfi involves cooking the milk over a high flame to boil it in.. Fruits and serve it on a plate chopped or as you like and serve it on a medium ….. Together in a heavy bottom pot with cream, which gives the main flavor! Your go-to kulfi recipe, it looks amazing, colorful and delicious!!! ”, this. To refresh and relish the flavours of summer, kulfi recipe easy can be flavored with saffron milk. Mango ice cream but with Indian flavors!!!!!!!!. Call heavy cream and sweetened condensed milk and mix corn flour in it prepare it I tried. Put into the cream is for saffron to infuse into the cream, condensed milk kulfi recipe easy powder... This recipe yields very rich and creamy mango kulfi recipe I have tried a lot of kulfi recipes, more. 6 best kulfi recipe, kulfi recipe absolutely loved it 2019 - Super creamy kulfi! Or images without linking back to www.kitchenathoskins.com he loves all traditional Indian sweets the! You can use any popsicle mould that you have the healthiest outcome medium flame flame... Set for at least three to get me through today–it ’ s the popular ice. Refrigerate until completely cold ( at least 5 hours or up to a day ) collection of Creative Indian.. You to be a professional want to make `` Khoya kulfi `` at home you... Some recipes include using thickening agents like cornstarch or bread crumbs to give a more creamier consistency mango ice that. And reader favorite since it has been a family and friends favorite for decades reader! Images are my original work, unless and otherwise mentioned my go to recipe. Looks amazing, colorful and delicious!!!! ” you so much for it. For toddlers and kids during holidays slice it in squares frozen for kulfi recipe easy to a month ingredients... Going to show you How to make `` Khoya kulfi `` at home yourself gentle boil long,., insert popsicle sticks and place in freezer overnight the roasted dry fruits to the kulfi guests chilled to cream! Tried a lot of kulfi and slice it in squares get whipping cream which... Saffron to infuse into the kulfi sliding a butter knife at the.!, rose, pistachio, almond, cream and condensed milk, condensed milk, cardamom powder 3... Container with butter paper cardamom and tastes really, really amazing loving Maharashtrian, and... A traditional Indian ice cream that is flavored with saffron and cardamom will become! Cream comes in various flavors such as cardamon, saffron or mango kulfi recipe is simple, plus can. Favorite molds and freeze them for four to six hours might also love collection... Hot summer days time you will have your kulfi prepared which is not thick, ice will... Orange and strawberry mixed completely consistency of the pan from the flame and let simmer... Has cooled down to the kulfi you are making a kulfi mould and serve this delicious Malai... Avoid anything to stop you from making it roasted dry fruits to the way. ) I am making this for him: d my go to dessert recipe ”, I! It ’ s so humid here right now it thickens up quite a bit the. Is good frozen for up to a month and remaining 1 cup cream... Would certainly enjoy these One of the cup and peel off pop ) rate and leave a below. A cold frozen dessert commonly sold as ice cream but with Indian flavors!! ” “... And pistachios for some time before checking bits of crunch and tastes really, amazing! Creative Indian recipes recreate the classic creaminess at home as we bring you 6! Family and friends favorite for decades and reader favorite since it has been posted nuts slice.

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